Search By:


















Updated   5/1/2017

Go Back

DETAILS

Title: African American
Series:   American regional cooking library
Author:  
Illustrator:   Sanna, Ellyn,║Waters, Rosa.
Price:   $19.95
Binding:   Library Bound
ISBN:   1590846109
Publisher:   Mason Crest,
Publication Year:   2005
Description:   Presents traditional African American recipes, or soul food, accompanied by the history and customs associated with the food.
Subject:   African American cookery.
Dewey Class No:   641.59 AFR
Regent SKU:   TCK01
Grade Level:   7th Grade, 8th Grade, 9th Grade,
Number of Pages:   65 p. :
Accelerated Reader:   No
Reading Counts:   No
Lexile Level:  
Lexile Measure:  
Guided Reading Level:  
Review Source:  


Go Back