Title: Thanksgiving
Series:   American regional cooking library
Author:  
Illustrator:   Sanna, Ellyn,ºTherrien, Patricia.
Price:   $19.95
Binding:   Library Bound
ISBN:   1590846249
Publisher:   Mason Crest Publishers,
Publication Year:   2005
Description:   Introduces the origins of Thanksgiving and its food traditions, and offers contemporary recipes for roast turkey and other favorite holiday dishes.
Subject:   Thanksgiving cookery.
Dewey Class No:   641.5 THA
Regent SKU:   TCK15
Grade Level:   7th Grade, 8th Grade, 9th Grade,
Number of Pages:   65 p. :
Accelerated Reader:   No
Reading Counts:   No
Guided Reading Level:  
Review Source: